Apricot Granola Crumble Pie
Author: Marilyn Torres
Recipe type: Dessert
Prep time:
Cook time:
Total time:
- 1 Cup Rolled Oats
- 1 Cup Walnut Halves
- ¼ Tsp Vanilla Extract
- 2 Tbsps Cold Salt-Free Butter
- 1½ Cup Brown Sugar
- ¼ Cup Water
- 1 Cup Sliced Frozen Apricots (Can Substitute Sliced Apples or Peaches)
- ⅔ Cup Granulated Sugar or Sugar Substitute
- ¼ Tsp Nutmeg
- ¼ Tsp Cinnamon
- 1 Tsp Vanilla Extract
- ¼ Lemon Juice
- ⅛ Salt
- 3 Tbsps Salt-Free Butter, Cubed
- 1 Ready-made Pie Crust (In Lieu of Homemade Pie Crust)
Recipe by FORKFUL at http://forkful.net/recipe-apricot-granola-crumble-pie-and-giveaway/
#version#